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Soy Sauce Dispensing Chopsticks
Do you ever find yourself dipping in your chopstick in the little dish with a blob of wasabi on the side and pouring soy sauce? That's quite a process and there is one more plate to wash. Not anymore with these pipette… -
Crunchy Sesame Green Beans
This is a guest post by Chow Times. Minoo prepared a second side dish to go with the pasta. This week’s recipes were mostly vegetables which is a good thing. The Sesame Green Beans are aromatic with sesame oil an… -
Try My Style of Crispy Chicken with Basil
Ingredients: 2 Boneless Chicken Breasts 4 tsp Light Soy Sauce 2 tsp Chinese Rice Wine 1 1/2 tsp Finely Grated Ginger 1 1/2 tsp Sugar 1 1/4 tsp Five Spice Powder 1/2 Cup Sweet Potato Starch Fresh Thai Basil Leaves Salt… -
Fraternity Pledge Hospitalized After Chugging Soy Sauce
The things people do just to be in a fraternity are quite silly sometimes. Take for example, a University of Virginia freshman who was recently rushed to the hospital after chugging an entire bottle of soy sauce to join… -
My 5 Favorite Condiments
My recent post about my affinity for Frank's Red Hot has inspired me to give some credit to my other favorite condiments. While none of these can take Frank's place in my heart, I'd like to give the following honorable… -
Funny Japanese Food Inventions
I have several Japanese friends who I have grown to absolutely love. They are full of surprises, just when you think you have them figured out. It's a country full of fascinating people and things! I've traveled to Jap… -
How To Make Leftover Rice Soft Again
Since I wrote that post the other day about how much I love rice, I thought I should mention that you can make left over rice soft again in case it's not commonly known. This works with Chinese take-out and rice you made…
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- Name: Imma Foodie
- Member Since: 2/24/2009
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