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Spinach Beef Soup
This is a guest post from Chowtimes. Besides the Creamy Seafood Udon, Lorna also made a Spinach Beef Soup in the Gilmore Park Church Community Kitchen. This is a simple and quick soup that can be served in 3… -
Just What the Doctor Ordered
Image Source Since 99% of the people I know are sick right now (what is this bug going around?), I figured I'd try to help them out by prescribing some food-ication, or foods that act as medication. Most of these come… -
Recipe: Homemade Biscuits with Soup
I didn't have much in my pantry tonight for dinner so I opted for something real simple. Homemade Biscuits and Soup. I found the simplest biscuit recipe and used a pre-made soup mix that I already had on hand. The sou… -
The Wonder of Soup
In my younger years every time I fall ill my grandmother would make me some warm chicken soup. And on healthier times, my mother would not stop badgering me to eat a bowl of her malunggay soup or what we would call… -
Recipe: Beet and Cabbage Borscht
This is a guest post from Chow Times. This Beet and Cabbage Borscht soup is a wonderful winter treat. It uses vegetables that are readily available and inexpensive. Borscht is originated from Ukrainian and is popular i… -
Recipe: Hearty Bean and Barley Soup
This is a guest post from Chow Times. I did not get to taste this Hearty Bean and Barley Soup in the South Arm Cooking Club for Seniors as Charlene made this second soup for the seniors to bring home. A mixture of kidney… -
Recipe Herbed Potato Soup
This is a guest post from Chow Times. This Herbed Potato Soup is Minoo’s favourite. It’s quick and easy and freezes well. Minoo always has homemade frozen food in her freezer. She said she does not know how to… -
IRLF Challenge: Soups For Soup Month
We're not sure why or how long this has been going on, but it has been brought to our attention at IRLF that January is officially National Soup Month, and we would be remiss if we didn't acknowledge. That sounds like… -
Recipe: Soon Du Bu Spicy Tofu Stew
This is a Guest Post from: Ambitious Deliciousness Soon Du Bu (aka Soon Doo Boo) is a spicy anchovy based stew with chunks of super soft tofu and other vegetables. Most Soon Du Bu specialty restaurants will give you a bu… -
Celebrate Winter Solstice Festival by Having Some Tangyuan
Happy Chinese Christmas! Haha, that's what mum calls Dong Zhi.I love the Chinese winter solstice festival because I get to get my hands all dirty... because we get to make tangyuan. I find it funny that we celebrate i…
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- Name: Imma Foodie
- Member Since: 2/24/2009
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Cheap Oyster Bars in NYC
I love oysters, but at most places they start at ... -
Blueberry Bisquick Mug Cake
This is a guest post from Kirbie's Cravings. W... -
Obsessed With: Tzatziki
I am absolutely infatuated with tzatziki sauce. ...
