I could not get the tasty rosemary bread from MacGrills out of my head, so I felt inspired to make one of my own. Results were great: it was crispy outside, fluffy inside, and aromatic with fresh rosemary and hints o…

This was an interesting combination I wasn't so sure about, but it turned out very yummy.

This is a guest post from Feast on the Cheap. Mariel here. Last week, I cooked dinner for an editor friend of mine from Epicurious, no pressure or anything. I whipped up Halibut with a Hazelnut Romesco, which was to-die…

Here's something yummy for the summer! Whether you want these tasty critters hot off-the-grill, on your salad, or served with linguini, they always make a yummy alternative to your regular shrimp options.