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Recipe: Cast-Iron Chicken
This is a guest post by Christie's Corner. I’m filing this under “Why didn’t I think of this?” This dubious looking chicken is one of the best I’ve ever had. Moist, juicy and with an impos… -
Cookies And Cream Blondies
This is a guest post by Kirbie's Cravings. After successfully baking up a batch of chewy Nutella blondies, I was excited to try other flavors. Blondie recipes are versatile and you can put different mix-ins. So this ti… -
Bisquick Chocolate Chip Cookies
This is a guest post by Kirbie's Cravings. I always have a box of Bisquick in my pantry. It’s great for whipping up pancakes in the morning when I don’t have time to make them from scratch or for experiment… -
Chive And Egg-Drop Soup
This is a guest post by Teczcape. You think that making dumplings is a chore (it does take some time up-front esp. the wrapping part). Think again. The dumplings can be made ahead and frozen, so it can be a time-saver… -
Coconut Cream Whoopie Pies
This is a guest post by Cake Spy. Guess what? Today (May 8) is National Coconut Cream Pie Day. Clearly, this is an appropriate occasion to eat your weight in coconut cream pie. But why stop there? Why can't whoopie pies… -
Five Minute Avocado Chocolate Pudding
This is a guest post by Kirbie's Cravings. You know how much I love quick and easy recipes. And I like healthy ones too. This recipe recipe is both healthy and super easy. And it still tastes like chocolate pudding. I&… -
Spicy Salsa Starters
Since my April allotment of brain cells exceeded their maximum value, I decided I’d try and scramble things back together with my first foodie wisdom for the month of May. I’ve actually been working on two se… -
Magical Princess Cupcakes inspired by Amy Atlas
This is a guest post from CakeSpy. Please just buy Amy Atlas's new book already. Entitled Sweet Designs: Bake It, Craft It, Style It, this sweet book is chock-full of amazing party ideas and as packed as a cup of brown… -
Tabbouleh With Baked Pita Chips
This is a guest post by Chow Times. This is the second last kitchen for the South Arm Cooking Club for Seniors for this season. Colleen prepared a theme of Middle Eastern flavours with recipe like Tabbouleh and recipes… -
Mediterranean Baked Mini Frittata
This is a guest post by For The Love of Cooking. I was in the mood for something healthy and light for lunch recently. After looking through the refrigerator I decided to make a Mediterranean baked frittata with fresh…
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