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My Favorite Pastry Blogs
I often spend too much time sifting through cookbooks, magazines, and blogs when I need a little sweet inspiration. Whenever I cook or bake anything I will review dozens of recipes before beginning. The process of recip… -
Pasteis de Belem from Portugal
This is a guest post from CakeSpy. The best kind of mail? The kind that comes with an introduction to a new baked good. And recently, I became friends with a new baked good with a fascinating history, via reader Sofia f… -
Sweet Cream Scones
I think there's only one way to describe this recipe's origin, and that's "Okay, how about this?" It started while I was reading The Homesick Texan Cookbook, by Lisa Fain. First of all, I want to recommend this book.… -
Southern Series: Chicken and Pastry
My mum made me lots of birthday noms this past weekend since I'm turning 22 on Tuesday and one of the things she made was chicken and pastry. I believe I've mentioned this before, but for those of you that don't know, t… -
Apple Cream Cheese Danish
This is a guest post from Thibeault's Table. I went looking on line for an apple recipe and found just what I was looking for on A Cozy Kitchen. First saw the picture of Adrianna's Apple Cream Cheese Danish on Tastespot… -
Homemade Pumpkin Pop Tarts
This is a guest post from Kirbie's Cravings. Homemade pop tarts are easy to make and you can fill them with whatever you want and shape them and decorate them however you want. -
Pumpkin Muffins with Oatmeal Streusel Topping
This is a guest post from For The Love of Cooking. I love any baked goods that have pumpkin in them - especially muffins. My kids wanted me to make muffins for breakfast recently so I decided to surprise them with… -
Huge Cinnamon Rolls from Johnson's Corner, Colorado
This is a guest post from CakeSpy. Recently, I found myself in Fort Collins, Colorado, where I asked my Aunt (who lives there and would officially be considered In The Know), "what is the best baked good in the area?".… -
A Paczki Upon Thee: A Primer on Paczki and How to Enjoy It
This is a guest post from CakeSpy. The good news: today it is your job to eat Pączki. The bad news: you don't know what Pączki is, and it sounds like something contagious. Never fear! I am here to introduce you to this… -
Get to Know: Macarons!
What is a macaron, you ask? A macaron, or French Macaron, is a confectionery whose name is derived from the Italian word, maccarone, meaning paste. It is meringue-based and made from a mixture of egg whites, almond fl…
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- Name: Imma Foodie
- Member Since: 2/24/2009
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Cheap Oyster Bars in NYC
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