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Golden Beet Salad
I am a big salad devotee. I must eat it 3-6 times a week, throwing in different vegetables from broccoli to red onion to cucumber, as well as tasty proteins like feta cheese, shaved parmesan, grilled chicken, and tuna.… -
Parmesan And Tomato Baked Egg With Toast Soldiers
This is a guest post by For the Love of Cooking. I have been seeing egg dishes with something called soldiers for awhile now. I did some research and the soldiers are just strips of toast. The toast is cut into strips… -
How to Make Italian Sausage & Red Pepper Risotto
Ingredients: 8 Oz. Italian Sausage 3 Cups Low Sodium Chicken Stock 3/4 Cup Arborio Rice 1/2 Tbsp Butter 1/2 Tbsp Extra Virgin Olive Oil 1/2 Medium Yellow Onion, chopped 1 Red Pepper chopped 2 Cloves of Garlic, minced… -
A Fish and Chips Dinner: Making the Parmesan Crusted Halibut
This is a guest post from Thibeault's Table. My favorite little fish shop in Cowichan Bay is usually open Tuesday to Sunday until 6:00PM. Meaning that I can detour there on my way home from work and pick up something f… -
Parmesan and Black Pepper Biscuits
This post was submitted by Thibeault's Table. I wanted cheddar cheese biscuits for breakfast. Unfortunately, I was out of cheddar so instead, I grated some Parmigiano-Reggiano and added some black pepper. -
Grated Expectations
Image Source Money is tight these days, but if you respect your food and your self, you'll drop that pre-packaged poor American excuse for Parmesan cheese and spring for something more respectable. Cheese always is…
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