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Sirtaj Restaurant: A Sad Review
I work in Chelsea and am a big fan of Grubhub, the online food delivery and pick up ordering site. Since I'm pretty much stuck to a computer all day I don't really have time to actually go out, take a stroll, and find a… -
My Ultimate Wine Experience Plus Food & Wine Pairings!
A small glimpse of "The Taste of Washington" Last weekend I worked as a volunteer to set up for Seattle’s Annual Event:The Taste of Washingt… -
Lamb in a Mint Marinade
You can use this marinade on a kebab, or just fry the meat on the bone on the grill. For the marinade: 5 cloves garlic 2.3 mint sprigs a few grains of crushed black pepper juice of 1 lemon 100 ml vegetable oil Sal… -
53rd & 6th: All You Need
If you're a meat lover like me and if you're anywhere near NYC, this is the place to go for a mouth watering delight- 53rd &6th. I love it so much that I picked it as my display name. Yes, it's that good. Being a Ne… -
Recipe: One Pot Wonders: Lamb with Sweet Pears and Leeks
Guest post submitted by Feast On The Cheap. Makes 5 entree-size servings Mariel here. This past weekend, my mumsie and I headed out to our family home to work on recipes for Feast. But after a four-hour drive (it shou… -
Easter Leg of Lamb with Mint and Garlic
This is a guest post from FeastOnTheCheap. Mary Anne here. In my little village, leg of lamb usually carries a hefty price tag and therefore, is not a meat I work with when creating recipes for our blog. Case in poi… -
Recipe: Braised Lamb Shanks
This is a guest post from Thibeault's Table. More often than not I bake a ham for New Years day dinner. But this year I decided to go with lamb. I have this wonderful recipe for a lamb ragout that uses boneless la… -
Recipe: Braised Lamb in Cranberry
This is a guest post from Pig Pig's Corner. Cranberries are in abundance now and they are half price! I quickly grabbed a few bags before they go off the shelves (soon). After making Zen's delicious cranberry sauce,…
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- Name: Imma Foodie
- Member Since: 2/24/2009
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