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Roasted Tomato and Garlic Crostini
This is a guest post from Feast On The Cheap. Mariel here. This past New Year’s Eve, my husband and I kept things very low key. Long gone are the days of all night celebrations, in fact, I’m lucky if I make… -
Tasty Recipe: Roasted Tomato and Garlic Hummus
I've been meaning to make hummus for a while now, and coincidentally I had a can of chickpeas laying around and some other leftover ingredients from something I made a few days ago so I decided to quickly whip up some… -
How to Make Italian Sausage & Red Pepper Risotto
Ingredients: 8 Oz. Italian Sausage 3 Cups Low Sodium Chicken Stock 3/4 Cup Arborio Rice 1/2 Tbsp Butter 1/2 Tbsp Extra Virgin Olive Oil 1/2 Medium Yellow Onion, chopped 1 Red Pepper chopped 2 Cloves of Garlic, minced… -
What NOT To Eat On A First Date
There are certain things that you should not eat on a first date. After all, you want to make a good first impression. You have your whole relationship to eat like a pig, get food stuck in your teeth, and have bad brea… -
Recipe: Garlic Butter
I recently read an entry here on IReallyLikeFood that mentioned that April is National Garlic Month. Naturally, I thought this would be the perfect opportunity to share my recipe for garlic butter. This recipe came to… -
5 Weird Food Combinations That Aren't Half Bad
We all have strange food combinations that we enjoy, or at least know someone else who does. I must admit, I have a couple myself but mine aren't as strange as some of the combos those around me enjoy. But I also have t… -
Hello April: National Garlic Month!!!
Some of you may recall a post I made not too long ago, entitled "Hi, My Name is Ali and I'm Addicted to Garlic." The title speaks for itself, so it should come as no surprise that April has taken the win for my favorite… -
Take your Frozen Pizza Up a Notch
When I go food shopping (which is about every two weeks-I don’t like the grocery store) I will buy one or two frozen pizzas to keep on hand, so when I come home and I’m in the don’t want to cook mode… -
Recipe: Cheddar Bay Biscuits
I have been craving Red Lobster lately and one of the reasons is because of their famous Cheddar Bay Biscuits. My brother and I can knock out two or three baskets of these when we go there (don't judge us!). I was lo… -
Hi, My Name is Ali and I'm Addicted To Garlic.
Breakfast. Lunch. Dinner. Every snack and odd meal in between. Doesn't matter what food it is - it's that much better with a dose of garlic. I may eat garlic roughly 4-5 times a day, but is that a problem? I'm going to…
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- Name: Imma Foodie
- Member Since: 2/24/2009
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The Best Homemade Chili Recipe
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