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Restaurant Review: Eatery
A couple weeks ago my boyfriend was visiting town and we decided to spend a day in Manhattan. We purchased tickets at tkts for Nice Work If You Can Get It and proceeded to waltz down 9th Avenue for lunch. By the time w… -
Chocolate-Dipped Peanut Butter Empanadas
This is a guest post from CakeSpy. CakeSpy Note: I am beyond ecstatic to announce that I have been invited as a media guest to the 45th Annual Pillsbury Bake-Off in Orlando, Florida! The event will take place in late Ma… -
My Food Bucket List [Part 2]
After my grandpa passed away in the middle of the summer, my family and I was deeply upset. He lived a good and full life and he was 105. My grandpa was a foodie too and ate almost anything. My life changed completely a… -
In Honor of National Empanada Day!
Today is the day to celebrate delicious Empanadas! Empanadas are essentially pastries stuffed with meat, cheese, seafood, vegetables or fruit. The name Empanada originates from the Spanish verb empanar, meaning to wrap… -
How To Fold an Empanada
This is a guest post from Savory Bites. Hello, world. Jessie is back! It was over before it was even over. With around 20 questions left to go, I started celebrating. No more Sundays at B&N, pilfering knowledge thro… -
Recipe: Butternut Squash and Pulled Chicken Empanadas
After two amazing weeks in Argentina and Uruguay, I’ve returned a married woman, much lighter in the wallet and possibly five pounds heavier. Peter and I spent most of the trip cruising the countryside on horseback –…
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- Name: Imma Foodie
- Member Since: 2/24/2009
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