The obsession with cake pops has taken a new turn...
Also called cake shooters, they're mini layers of cake, frosting, and toppings. They are amazing little food-popsicles. Playing with food dye and frosting colors gives you a chance to make them for all kinds of events. Eating one looks like fun. I'll take 5 please, and I won't feel bad because they're "small."
I think I'm going to try and make these in future. I was really curious to see how you actually can make them, so I looked around and found a pretty easy tutorial to follow at My Cake School
. Go see if you're interested!
Have you ever tried one or made one yourself?