Tuesday, 19 June 2012

  • Extra Sweet Fantasy Marshmallow Cocktail Recipe

    This is a guest post by Cake Spy

    I recently received an email from a marketing/PR company who wanted me to publish their marshmallow cocktail recipe, saying:

    "Marshmallows are no longer the sticky treat mashed between two graham crackers; many New York City chefs are taking them out of the mess and putting them into a lavish cocktail. Reinvent your childhood by allowing your adult desires to take the reins, this new marshmallow cocktail is the perfect blend of fantasy and sophistication. Why bother with teaspoons, mixing bowls, and a floury mess when you can effortlessly pour the creation into a simple glass?"

    Well, that's fun, but I didn't want to publish the same recipe they'd sent every other blogger. So...I asked them to make up a special version JUST FOR ME. And they did! Here it is. Nom. Or...glurg?

    Extra Sweet Fantasy

    • 1 cup of your favorite coffee
    • 1 oz. Frangelico
    • 1 oz. Marshmallow Flavored Vodka
    • .5 oz Butterscotch Liqueur

    Stir Frangelico, Vodka, and Butterscotch liqueur into your favorite coffee. Garnish with marshmallow fluff.

    Would you try this recipe? What is your favorite cocktail?

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About the Author

  • cakespy
    • From: cakespy
    • Name: Jessie
    • About Me: Cakespy.com is a Dessert Detective Agency dedicated to seeking sweetness (literally) in everyday life. We do this by writing about bakeries, conducting baking experiments, and picking the brains of bakers and food artists, and finding awesome products for lovers of baked goods. The Cakespy crew is comprised of about 6 or 7 Cake Gumshoes throughout the US, and is headed up by Head Spy Jessie Oleson. Jessie O is a freelance writer and illustrator, whose writing appears on DailyCandy.com, and who has illustrated for various companies including Microsoft, Chelsea Paper and iPop, and regularly provides illustrations for the publication Taste of Home. Also, if you're in the Seattle Area, check out Cakespy Seattle here: http://blog.seattlepi.nwsource.com/cakespy/
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