Thursday, 08 December 2011

  • One Egg - Two Yolks



    Ever come across an egg with 2 yolks inside? How about an egg without any yolk at all?

    Well, a co-worker of mine asked an interesting question today. He came across an egg with two yolks yesterday and he wasn't sure if it was safe to eat. He told us he threw it out, just to be safe. What a waste! I said, and I assured him it was safe, it's somewhat common for an egg to have 2 yolks.

    Here is how it happens:

    "Double Yolkers appear when ovulation occurs too rapidly, or when one yolk somehow gets "lost" and is joined by the next yolk. Double yolkers may be by a pullet whose productive cycle is not yet well synchronized. They're occasionally laid by a heavy-breed hen, often as an inherited trait." From this site.

    I also found it interesting that about 1 in every 1000 eggs will have a double yolk. It's also possible for an egg to have no yolk at all! To find out more about that and other egg oddities, check out PoultryHelp.

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  • Stephanie
    • From: Stephanie
    • Name: Stephanie
    • About Me: I love everything about food! I try my hardest to venture to try new foods and new places. I also have an affinity for craft beer and even went to the Great American Beer Festival for my honeymoon. I run, write, drink, and eat my way through New York City.
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