Thursday, 08 December 2011

  • A Holiday Favorite: Sugar Cookies




    For Olivia's birthday party, which was this past Sunday, my cousin had asked that I make sugar cookies.

    I found this great recipe and decided to try it. Everyone loved it, adults and kids alike. I will definitely be using this recipe again.


    INGREDIENTS

    • 1 1/2 cups butter, softened
    • 2 cups white sugar
    • 4 eggs
    • 1 teaspoon vanilla extract
    • 5 cups all-purpose flour
    • 2 teaspoons baking powder
    • 1 teaspoon salt



    In a large bowl, cream together butter and sugar until smooth.



    My cousin's hand mixer broke, so I had to do it with a wooden spoon. Thank goodness for my strong arms lol. *flexes*



    Beat in eggs and vanilla extract.



    Stir in the flour, baking powder, and salt. Cover, and chill dough for at least one hour (or overnight).



    Preheat oven to 400 degrees F. Take out about a 1/4 of the dough and roll it out on a floured surface, 1/4 to 1/2 inch thick. Cut into shapes with any cookie cutter. Place cookies 1 inch apart on ungreased cookie sheets. Repeat until you have used up all the dough.



    I used bear cookie cutters,



    stars,



    and mini bears.

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