Friday, 20 May 2011

  • What I’m Making This Weekend

    The stress of the long week makes me yearn for the weekend.  I always brainstorm to come up with something really great that I can cook on my upcoming days off.  Sometimes it is a meal, others it is something sweet (usually it’s both =p). 

    Grilled Chicken Taco Pizza (pictured above)

    The warm weather is here and I want to take advantage of my outdoor grill.  Plus, I’ve been obsessing over pizza lately: I make it at least twice a week!

    Click here for Aaron Mccargo's Recipe


    How do you think this pizza will taste?  I will probably serve it with red beans and rice and/or chips and salsa.

    …And for dessert:

    Sour Cream Coffee Cake

    Ingredients:

    1 stick of softened butter

    2 eggs

    1 tsp vanilla

    2 cups flour

    1 tsp baking soda

    1 cup sour cream

    Filling:

    ½ cup sugar

    1 tsp cinnamon

    Directions:

    • Cream butter, add sugar eggs and vanilla
    • Mix dry ingredients together and add to egg mixture alternately with sour cream
    • Sprinkle a little of the filling inside the walls of a well-greased bundt pan
    • Pour half of the batter in pan, and sprinkle half of filling over it
    • Place remaining batter over filling, and then sprinkle with remaining filling mixture
    • Bake 375 for 35 minutes
    • Top with powdered sugar

    Makes 8-10 slices

    I have made this cake before and it is a surefire winner.  I love it so much, but so does everyone else, so I usually end up making two.  The sour cream adds nothing to the flavor, which is a good thing, but it definitely makes it super moist!

    Do you like to cook on your days off?

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About the Author

  • amandac
    • From: amandac
    • Name: amandac
    • About Me: I love cooking, baking, and everything in between! I suffer from food allergies, which have helped me discover my inner chef. Nothing brings me more joy than cooking and feeding the people I love :)
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