Wednesday, 09 March 2011

  • Forty Days Without Meat

    I'm not really religious or anything.  I was raised Catholic, but I've kind of been slacking on that ever since I was confirmed at 15 (my parents finally gave up trying to force me to go to church in high school).

    But I've been wanting to give up meat for awhile, yet I've just never really, you know, done it.  This past Sunday, this finally changed.  I decided that starting today, I'm giving up beef and chicken for Lent.  40 days and 40 nights without meat for me. 

    Now, I'm still going to eat fish and seafood, so I guess I'll be a pescetarian.  And I'm not going to be strict about broths or gelatin.  I'm just simply not eating beef or chicken.

    So it was only natural that I went to Buffalo Wild Wings last night and indulged in some boneless wings.  They were pretty good, but I'm not sure if I'll miss meat too much.  I usually only eat it once a day, if at all.  I'll see how I feel in a week, but no matter what, I'm sticking to this!

    I'm actually pretty excited about it.  So is my vegetarian sister, who hopes that I permanently "become a veggie" after this.  We'll see.

    Does anyone have any tips for me?  Are you giving up any foods for Lent?

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  • ginakuzmick@xanga
    • From: ginakuzmick@xanga
    • About Me: I am a junior at Ohio University studying online journalism and Spanish. While my life is busy most of the time, I love discovering new recipes (and eating them even more). The love of my life is Frank's Red Hot. I'm also partial to Funfetti cake, anything Thai and pizza.
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