Wednesday, 16 February 2011

  • 6 Not-So-Average Pizzas

    My boyfriend and I ended up ordering a large pie for dinner on Valentine’s Day…how romantic! I had two buffalo chicken slices and he had two plain and a pepperoni. We turned on the television and like magic, one of my favorite shows, “The Best Thing I Ever Ate”, appeared on the Food Network.

    What was the main topic of this particular show? Why pizza of course!

     

    I unfortunately caught the very end of the show, where Chef Aaron Sanchez was raving about the chocolate pizza at Max Brenner in New York City. Everyone who knows me knows how crazy I am about Max Brenner, and I have seen this pizza with my own eyes (but I haven’t tried it yet).

    Brenner's chocolate pizza consists of milk chocolate from Belgium, marshmellows, bananas, peanut butter, hazelnut, and flour.

    My boyfriend was a little disgusted about this whole chocolate pizza idea, especially when the camera zoomed in on Sanchez eating the pizza. If he thought that was disgusting, than I can only imagine what he would think of the Japanese“Mega Pizza” from Pizza Hut.

    The crust is made of mini hot dogs wrapped in bacon and rolls of molten cheese. The actual pizza is made with hamburgers, cheese rolls, Italian sausage, bacon bits, ham, mushrooms, sliced tomato, onions, black pepper, garlic chips, basil, and tomato sauce. As if all of this is not enough, there are also two more toppings to choose from, ketchup and maple syrup.

    For all of the cheese lovers out there, Domino’s in South Korea has a triple cheese pizza which consists of three thin crusts, each topped with a different kind of cheese. The bottom layer has chedder, the middle has camembert, and the top has emmental.  

    South Korea is also home to the Mizza from Pizza Hut, which replaces traditional crust with a thick patty of rice.
     
    Pizza huts in Hong Kong offer Abalone Sauce Cheesy Lava Stuffed Crust Pizza. Talk about a mouthful! This pizza contains abalone sauce, crayfish and crab roe dressing, chicken, seafood, and enoki mushrooms. The crust consists of mozzarella, parmesan, and chedder cheese which ooze out of the crust holes.
    Mr. Pizza in South Korea offers the Grand Prix, which consists of a cookie crust, and is topped with shrimp and potato. The cookie crust is sprinkled with sunflower seeds, pumpkin seeds, and raisins and the pizza comes with blueberry dipping sauce.
    Would you try any of these pizzas? What’s the weirdest pizza you’ve ever eaten? 

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About the Author

  • Lindsey
    • From: Lindsey
    • Name: Lindsey
    • About Me: I recently graduated Baruch College with a major in journalism. I love cheese and chocolate...together =) I have two boxers and I hate feet. I am also very random. Oh and check out my blog =) http://himandher-again.blogspot.com
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