Saturday, 11 December 2010

  • My Favorite Comfort Foods


    It's the holiday season, and that means it's time to indulge in our favorite foods. With all of the bakery-visiting, going back home, and holiday parties, it's the season for comfort foods.

    Comfort foods are those meals or snacks that bring back the best feelings of childhood and being in love. They might be insanely high in calories, but make you feel better whether you're homesick, celebrating a holiday, nursing a broken heart, or simply just feel like binging. 

    Here I've listed some of my top comfort foods:

    Pasteles en Hoja: I'm not sure exactly how they're made, but they remind me of the holidays always. My grandmother makes them every Christmas or Thanksgiving, and always makes extra that I can freeze and store for a couple of months. They're amazing.


    Fried Sweet Plantains: I like them thinly sliced with not too much grease, they make a great quick dinner, and when I lived in Maine they were the one thing I kept dreaming about. Seriously, New England-- start importing these!!!


    Fried Chicken and Mashed Potatoes: I think this is a typical American comfort food. For 7 out of 8.5 months of my pregnancy I was craving the perfect version of this meal that I'd created in my mind-- crispy breading outside the chicken, moist, juicy meat inside, and lightly whipped potatoes with a thin coating of perfectly seasoned gravy, amazing.


    Brownies with Vanilla Ice Cream: I like it when the brownies are piping-hot out of the oven. The ice cream just melts slowly on top and I'm not sure what it is about the hot chocolatiness of the brownie juxtaposed with the cool vanilla of the ice cream that gets me every time.


    Meat and Cheese Lasagna: I love this, and it's safe to say that I've perfected making it (with 6 cheeses, no less). It's great any time of year, and is typically a non-kosher crowd-pleaser.


    What are your comfort foods?

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