Sunday, 29 August 2010
-
Once Upon A Milkshake Scape Singapore
This is a guest post from LadyIronChef.
Once Upon A Milkshake (OUAM) is now open at Scape Singapore!
I know many of you would have heard of this by now since they have been there for a while already. But for those of you who have not been to Once Upon A Milkshake because of the location – maybe it’s time to check out their milkshake now that they have a new location in town!
My partner and I didn’t have any desserts at Raindrops cafe as we were saving some room for the milkshake. Stepping into an ice cream place is considered the most dangerous thing to me. I’m not sure if it’s dangerous to me or the ice-cream shop, but I always want to try every single flavor in the shop. Strawberry, vanilla, chocolate – hand over the ice cream and nobody gets hurt.
Having tried their vanilla, peanut butter, chocolate truffle and cookie & cream milkshake flavor before, we went for the Spooky Mocha and the Cerious Maple milkshake ($3.60 for mini). According to the coffee-lover, the former lacked the caffeine flavor while I felt that the taste was actually pretty strong.
The Cerious Maple milkshake is definitely one of my favorite ice cream flavors at Once Upon A Milkshake. Tell me, who doesn’t like maple syrup? It’s awesome! I’m not sure about you, but everything is an excuse for me to have maple syrup. Now, maple syrup milkshake anyone?
Where do you usually go for milkshake? Having tried the Billy Bombers milkshake recently, I have to admit that my impression of them improved. Prive Bakery is also popular for their huge milkshake, and has anyone been to Steeple Deli at Tanglin Shopping centre? I have been wanting to go there since my friend told me that they have the best milkshake in Singapore!
Ice Cream Milkshake
Mini $3.60, Regular $5.70Ice Cream Scoop/s
Single $2.90, Double $5.10, Triple $7.20, Pint $10.50Restaurant Review
Once Upon A Milkshake
2 Orchard Link #02-03/04
*Scape Singapore
Tel: +65 9233 1624
RecommendRelated Posts
Post a Comment
- Back to ireallylikefood's IReallyLikeFood Site!
- Note: your comment will appear in ireallylikefood's local time zone: GMT -05:00 (Eastern Standard - US, Canada)
About the Author
-
- From: ladyironchef
- Name: Brad
- About Me: How it all got started The fateful time was March 2007, taunted with the prospect of being ordinary this life, out-of-the-blue I decided to have a blog. And mind you, I sneered at the mere thought of bloggers before, why are they wasting your bloody time updating about their personal life when nobody wants to read. I did not started out as food blog, rather a personal blog (the irony). However there seemed to be some interest in the posts that were food-related, so I blog on more food. With the increasing number of readers, I realised that the bad writing and lousy photos had to go. Hereby began my quest to notice how others wrote, and I started to improve my writings. The delicate photos, after all pictures tell a thousand words; photoshop was an essential skill, and I got my Dslr (the partner-in-crime for making everybody hungry). Visit my site: http://www.ladyironchef.com/
Stats: This Week All Time Posts: 0 59 Views: 0 69715 Comments: 0 290 View all posts by ladyironchef
Comments (8)
Oooooooh. Oh my. That first picture caught me right away haha :) Thanks for the post!
Thanks for sharing! Im gonna have to go try it really soon (:
i really wish they had this is nyc. it looks so good. and i can't help but admire the typographical design of the place.
This makes me want to live in Singapore.
OMG that looks really good! I'm going to have to make a trip there one of these days to try it out (:
Now I wish I lived in Singapore again :)
i've been craving a milkshake.. if only i lived in singapore. boo
Does it have options for the lactose intolerant sector of the market? (Lactose-free ice cream/milk, frozen yogurt, soy/rice/coconut/almond-based ice creams and milks)