Father's Day Recipes | ireallylikefood

Comments (3)

I'm cooking my husband steaks on the grill
- 6/17/2010 5:59 PM
- BEAUTIFULCINNAMONQUEEN@xanga (message)
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WHOO!! LOOK at that rib! I'm ready to slap on a bib right NOW. I think I'll be cooking for my dad as well since I really don't know what to get him. We've been out of touch for a bit, and I know that food stuff always makes a good gift.
- 6/17/2010 8:28 PM
- LilMizfoodie4891@xanga (message)
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foodgasm on the ribs for sure.
- 6/20/2010 12:49 AM
- imgoingto____FLY_x@xanga (message)
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From: feastonthecheap
Name: Mary Anne and Mariel
About Me: About Mary Anne Rittenhouse: For the past 20 years, Mary Anne Rittenhouse has worked as a professional caterer dishing up everything from haute cuisine to comfort food using a blend of original recipes and re-worked family favorites, courtesy of her mom and “nana.” Mary Anne’s mantra is simple: she believes that delicious, healthy, homemade food should be easy and accessible – and shouldn’t require a massive bank account. Food – its creation and consumption – has been the one abiding constant in Mary Anne’s life. Raised in the tradition of home cooking and baking in post-World War II Levittown, Long Island, Mary Anne followed in her mother’s and grandmother’s footsteps, and supplemented the family income with her own catering business, “From Rittenhouse to Your House.” Today, she continues to cater intimate weddings, anniversaries, dinner parties, luncheons, and most notably large cocktail parties and formal af

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