Tuesday, 27 April 2010

  • What Is Your Go-To Meal?


    When I am running a little low on time or am just plain lazy and don't feel like slaving over the stove for a long time, I grab a few key ingredients and make my go-to meal. 
     
    All I need is some pasta, spinach and chicken, three ingredients that are always in my kitchen, and create a little stir fry.  It only take about 20 minutes to create and it tastes good. 

    There are some eaters who tend to grab frozen meals as their go-to.  I'll buy a couple of them and stick them in the freezer for my husband, who doesn't even know what a frying pan is.  If I am not home, he goes for his Amy's Kitchen Mac and Cheese or Margherita Pizza and in a matter of five minutes, he is chomping down on his dinner.

    Other individuals create elaborate dinners and freeze them so that their go-to meals are a little fancier but only take a few minutes to defrost in the microwave.  A mother of a friend of mine would spend her entire Sunday afternoon creating several dishes, freeze them and defrost a different one every day for my friend and his brother.

    And, of course, there are some people who go to fast food restaurants for their go-to foods.  Although this is not often the healthiest choice but there are plenty of fast and virtually painless-to-prepare (for the eater) options. 

    Do you have a go-to meal you always turn to?

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