Tuesday, 29 December 2009

  • Cupcake Review: Royale Cafe & Pastry

    This is a guest post from Savory Bites.

    Meet Yun. Doesn’t she look snug and warm with her fingered mittens and large warm latte? Those gloves do look nifty…

    After those filling noodles at Sammy’s, Yun and I couldn’t resist a peek into Royale. She mentioned something about “cupcakes,” and “next door” when we were eating and so I asked, “dessert?” to which she replied, “of course!” That’s what I love about Yun. She’s never one to resist dessert.

    That’s essentially everything- in that glass case. It’s not a whole lot and so Yun and I were wondering how this place possibly make money, especially considering how they actually charge less than most bakeries. There are a few stools but other than that, this is one small shop.

    While everything did look somewhat enticing, I had to go for that cupcake. At $2 a pop, they’re pretty decent especially since I’ve been shelling near $3 at some other places recently. I did enjoy their handmade signs though.

    The red velvet cupcake was different from most others that I’ve had. The cake part wasn’t anything special, but I really loved how the frosting actually wasn’t a cream cheese base! If anything, it tasted like a whipped frosting, making it light and airy, which is a welcoming combination with the somewhat dense cake.

    Red Hook: red hot red velvet cake with a hint of valrhona cocoa topped with cinnamon buttercream

    The one thing that I did NOT like, however, was that red dot. It was hard and a full on burst of cinnamon exploded into my mouth when I chewed it. Yuck!

    So overall, the cupcake was good, but not great.

    Yun came out with a large latte at only $2.50. What a steal! I’d probably come back for coffee and maybe for a cupcake. After all, cupcakes are the exception to not visiting a restaurant more than once.

    MENU
    461 Sixth Ave.
    New York, NY 10011
    At 11th St.  See Map | Subway Directions Hopstop Popup
    212-255-5236 Send to Phone

    var linkwithin_site_id = 35636; (function () { var elem = document.createElement('script'); elem.type = 'text/javascript'; elem.src = 'http://www.linkwithin.com/widget.js?rand=' + Math.random(); document.getElementsByTagName('head')[0].appendChild(elem); })(); Blog Widget by LinkWithin

    Still hungry? Subscribe or follow me on Twitter!

Comments (5)

  • Sign in to Comment

  • Give eProps (?)

  • Post a Comment

  • Say it with Minis! (?)

  • Profile Pic

    Default | Choose » (?)

About the Author

  • savorybites
    • From: savorybites
    • Name: Jessie
    • About Me: Who am I? My name is Jessie and I’m a New Jersey native. I’m an undergrad business student at New York University, but like many people, I share a passion for food. After all, who doesn’t like to eat? For me, food is a sort of therapy and one of my favorite forms of socializing. I don’t consider myself well versed in the food world; I started cooking about a year ago and have had many baking disasters (probably due to my 25 year old oven). I wish I could call myself a food critic, but I lack the writing skills that captivate tastebuds. You’ll find that my early posts are devoid of any details helpful to anyone seeking a critical restaurant review. I’ve improved in my recent posts as well as added more and better pictures, but I still have a long way to go before I become even remotely close to a food critic. What do I like to eat! (?) I love to eat almost everything, so let’s talk about what I don’t like to eat. Well to start
    Stats: This Week All Time
    Posts: 0 64
    Views: 0 54934
    Comments: 0 423
    View all posts by savorybites

Who recommended?