Wednesday, 08 July 2009
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What Do You Love to BBQ?
Chicken Wings? Pork Chops? Burgers? Hot Dogs? Shish kabobs?
What do you love to BBQ?
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- From: munchmunch
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Comments (25)
My big things are zucchini, eggplant, tomatoes, peppers.
NOTE: I'm trying to transition to a vegetarian diet, so this limits what I can do when it comes to barbecue.
Hot dogs and mushrooms wrapped in bacon :)
Pork & chicken.
@abilene_piper_lg@xanga - MMMM i love bbq'd zuchini. sooo good. I need to pick some up its been a while.
I will bbq anything I can possibly bbq. My fav. though would have to be the obvious, steak! Because the majority of the time, I'll put my chicken in oven, so I always bbq the steak when I have it.. chicken &pork sometimes.
Then again, my boyfriend bbq's. I dont go near it because he will probably chop off my hands if i did hahaha.
@brittbritt__x@xanga - Oh absolutely. Do you slice yours lengthwise or crosswise, and how thick? Silly questions I know, as it all comes down to personal preference. I personally go lengthwise and pretty thick as I like a little bit of crunch as well.
@abilene_piper_lg@xanga - I slice it like a circle, and I make it thick too. Sooooo good! *drools*
@brittbritt__x@xanga - Nice. I think it's actually a favorite among grilled veggies. Who said barbecue was only for meat
Argentine Skirt Steak FTW. Mmmmmmmm....
mmmmkabobs are the shit son !!!!!!! lots of meat, lots of everything, hell if i could.....id kabob a small cow on top of a salmon and some ripe ripe ripe green peppers!!
Chicken kebabs, burgers and sausages.
chicken ^^
i opt for a turkey dog because it's 70 calories.
I'm going with BarbieQue....
VEGGIES! =D
Chicken and steak. BBQ chicken is my favorite way to prepare chicken.
korean short ribs that almost every asian bbq has haha. YUM. (:
EVERYTHING.
@Erika_Steele@xanga - THANK YOU! EVERYTHING! You can even slap bananas on the BBQs. Its the ultimate cooking, that everybody can do, period.
Sausages, bananas, fish, chicken, onions, fries... anything.
Chicken and pork ribs. :]
Well, is BBQ a noun or verb. These parts, BBQ is what you take off the grill or smoker, not the action. But be that as it may, I've become partial to thick ribeyes, country style ribs have been a favorite forever, baby back & spare ribs on the smoker ad I can't leave out turkey cooked on the Weber Kettle at Thanksgiving.
i love the ribs, pork or beef, as long as they're bbq and then i have a really spicy dipping sauce to go along with them and potato salad...mmm...blogging about this makes me want some bbq.
Kebabs and corn!
I love grilled vegetables, grilled grass-fed beef burgers, salmon fillets, halibut fillets... this list could go on and on forever... but lately I have been craving grilled scallops! Too bad I don't own a grill and won't go back to my parents house for another month - so I guess the scallops will just have to wait, or I can compromise and broil them!
I love chicken and corn on the cob!